Welcome To GailSokol.com

Gail’s new full color cookbook Baking with Success is now available at bookstores worldwide! Packed with over 60 step-by-step recipes, Gail makes baking fun and approachable for people of all ability levels!

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Award Winning Chef, Educator & Author Gail Sokol has dedicated her career to excellence in the culinary arts.

Recipes & Step-by-Step Videos

Enjoy these time tested recipes from Gail Sokol's kitchen. Find these recipes and many more in Gail's new book Baking With Success!

Frozen Desserts

Salted Caramel Ice Cream, Earl Grey Ice Cream, Rich Vanilla Bean Ice Cream, Pumpkin Ice Cream, Salted Chocolate Malted Crumbs, Mini Baked Alaskas and More!

Cakes & Frostings

Almond Cake, Lemon Pound Cake, Molten Chocolate Cakes, Chocolate Caramel Pecan Torte, St. Germain Bundtlette Cakes and More!

Pies, Tarts & Fruit Desserts

Linzer Torte, Pavlova, Lattice-Topped Peach Pie, Heirloom Tomato Tart, Strawberry Rhubarb Crumbles, and More!

Cookies

Coconut Macaroons, Pistachio Shortbread Cookies, Nutty Fudge Cookies, Homemade S’more Cookie Sandwiches, French Macaroons and More!

Recent Blog Posts

Hear All About How to Make My Pumpkin Spice Baked Alaska on WAMC Radio Friday 11/8 from 2-3PM on Food Friday!

Pumpkin Spice Latte Baked Alaska I really didn't get what all the fuss was about with the "hysteria" over Pumpkin Spice Latte beverages and EVERYTHING Pumpkin Spice Latte, in general. I thought it was way over the top. People should get a life! I mean it's just a...

Happy Halloween: Biting your Fingers Should Always Taste This Good

Witch Fingers Well, it's 2 days before Halloween and I wanted to share a special recipe for some exceptionally delicious treats that take no time at all. My newest fave Halloween treat is Matcha Shortbread Witch Fingers! They are so easy to make and look so real that...

Baking: How To Lighten Things Up

We all love baked goods, and when they are homemade they are that much more special. Homemade implies that someone cared enough to make them for us. There are times when we may wish to lighten up our homemade baked goods. Learn how to substitute key ingredients with...